Draieh Kuwaiti Ready Foodstuff (DKRFC) owns a modern Central Kitchen facility fully equipped with the latest equipment and a comprehensive system of firefighting, ensuring all safety and hygiene measures are met to produce around 10,000 meals per day. This state-of-the-art kitchen is located in the Ardiya Industrial Area, serving multiple clients. Our facility boasts modern organization and equipment. Food preparation prioritizes safety and hygiene, and meals are transported in temperature-controlled vehicles using insulated thermal containers. The kitchen holds accreditation for ISO 22000, ISO 9001, and HACCP standards.

As part of our commitment to maintain uninterrupted meal services, we’ve implemented a robust business continuity plan, ensuring readiness to support clients during emergencies or kitchen facility unavailability. Our aim is to provide consistent and reliable service, regardless of circumstances.